Discussion evening: “Sustainable Food?”

2G3S, Greener Sawston, and Sawston Free Church present a discussion evening (part of the Sawston ‘Your Village – Your Voice’ series) covering different aspects of Sustainable Food, including:

  • Sustainable Food for the UK: options after Brexit
    (Ian Hodge, Professor of Rural Economy, University of Cambridge)
  • Growing your own organic food: barriers to change
    (Simon Saggers, organic smallholder)
  • An introduction to Cambridge Sustainable Food and latest news about establishing a Food Hub near Sawston
    (Bev Sedley, Chair of CSF & Duncan Catchpole, leader, Food Hub task force)

There will also be a display on recycling, including how to use left-overs; and kitchen caddies for waste food to give away – see item on Recycling Champions, below.

Admission free; donations welcome: any profit to Cambridge Sustainable Food

7.45pm Weds 22 November, at the Free Church, 1 High St, Sawston CB22 3BG

November 2017 Newsletter

Here is our November 2017 Newsletter as a download.

It contains information about our forthcoming talk on “Sustainable Food?”, as well as a write-up of our successful Green Living Afternoon and Mini Repair Cafe held on 1st October. Plus lots more besides!