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Sustainable Dietary Choices Conversation Evening
23rd November 2020 @ 8:00 pm - 9:30 pm GMT
CONVERSATION EVENING:
SUSTAINABLE DIETARY CHOICES
Duncan Catchpole, founder of The Cambridge Organic Food Company and committee member of Cambridge Sustainable Food, will talk and answer questions about how the food system is contributing to climate change, and how we can make good dietary choices from an environmental perspective.
He will also update us on an exciting project to transform the local food system for the better: the Cambridge Food Hub.
8 pm Monday 23 November 2020
A Zoom meeting: contact greengroupssss@gmail.com with the heading ‘Sustainable Dietary Choices’ to be sent the link
All welcome!
