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Sustainable Dietary Choices Conversation Evening

23rd November 2020 @ 8:00 pm - 9:30 pm GMT

 

CONVERSATION EVENING:

SUSTAINABLE DIETARY CHOICES

Duncan Catchpole, founder of The Cambridge Organic Food Company and committee member of Cambridge Sustainable Food, will talk and answer questions about how the food system is contributing to climate change, and how we can make good dietary choices from an environmental perspective.

He will also update us on an exciting project to transform the local food system for the better: the Cambridge Food Hub.

8 pm Monday 23 November 2020

A Zoom meeting: contact moc.1610994691liamg1610994691@ssss1610994691puorg1610994691neerg1610994691with the heading ‘Sustainable Dietary Choices’ to be sent the link

All welcome!

 

 

 

 

Details

Date:
23rd November 2020
Time:
8:00 pm - 9:30 pm
Event Categories:
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Venue

Digital
United Kingdom + Google Map